Coastal Harvest Featured in Food Bank News
October 13, 2022
In only three months, an initiative by Wash.-based Coastal Harvest to deliver culturally appropriate food to Mexican and indigenous Central American communities grew from 25 to 600 boxes a month.
Started in February, the program initially sought to serve the clientele of a single nonprofit supporting Latinos and indigenous people in the South Puget Sound area. Before long, however, requests began to pour in from every direction for the specialty boxes, which contain about 13 pounds of culturally familiar Latino food.
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